the brand of pectin shouldn’t matter and i personally wouldn’t go rushing out looking for the one listed in this recipe unless you want to. i love pepper jelly. you can put it on anything and it’s great with cream cheese on a fancy cracker. mmmmm. DON’T FORGET TO WEAR GLOVES AND DO NOT TOUCH YOUR FACE, EYES, ETC! this is the voice of experience lol. ouch.
my jalapenos went crazy this year while my romas did not, so i have a surplus of peppers. yay!
here is the link with all the details: